Our Menu
There is a risk associated with consuming raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of illness from raw fish. If you are unsure of potential risk, please consult your physician • C - Cooked
Soups
Dobin Mushi
$9.50
Traditional Japanese teapot soup, prepared with sashimi grade white fish, Asari clam, shrimp, chicken, shiitake mushroom, and fish cake.
Osumashi
$8.50
Clear fish soup prepared with sashimi grade white fish, sliced ginger, and scallions.
Asari Sakamushi
$15.95
Steamed live clams with Sake, fresh ginger, and scallions.
Asari Miso Soup
$8.50
Miso soup with live Asari clams, tofu, seaweed, and scallions.
Salmon Ishigari Soup
$7.50
Traditional Hokkaido miso soup with salmon, tofu, seaweed, and scallions.
Miso Soup
$3.00
Salads
House Salad (HH)
$4.50
Served with creamy ginger dressing (contains peanuts)
Seaweed Salad
$6.50
Seared Tuna Salad
$16.00
Pan-seared pepper tuna served on a bed of mixed greens and avocado in house sesame dressing.
Okinawa Chicken Salad
$14.00
Grilled chicken breast served on a bed of mixed greens and tossed with tangy Okinawa vinaigrette.
Keeper’s Salad
$16.00
Shrimp, kani, avocado, cashew nuts, dried cranberry, and masago over spring mix served with Keeper’s signature dressing (creamy & zesty ginger).
Sunomono
Traditional cucumber salad with sunomono sauce.
King Crab
MKT
Shrimp
$11.50
Kani (HH)
$6.50
Octopus
$13.00
Combination
$13.00
Cucumber (HH)
$5.50
Appetizers (Sushi Bar)
Japanese Red Snapper Sashimi
$22.00
Thinly sliced Japanese red snapper sashimi with spicy ponzu sauce.
Hamachi & Jalapeno Sashimi
$20.00
Thinly sliced yellow tail with sliced jalapenos and yuzu sauce.
Yellowtail Summer Breeze
$25.00
Six pieces of yellowtail belly sashimi topped with pickled wasabi.
Salmon Carpaccio
$16.00
King Salmon $23.00 or Ocean Trout $23.00 • Thinly sliced Scottish salmon topped with chopped jalapeno, cilantro, and homemade sauce.
Supreme King Salmon or Trout
$18.00
King salmon or trout rolled with snow crab topped with truffle oil, black tobiko, and garlic chips.
Twin Tuna
$11.00/2 Pieces
Blackened tuna sushi topped with spicy tuna, avocado, scallions, house made sauce.
Tuna Tataki
$16.00
Thinly sliced of seared sashimi grade tuna served with spicy ponzu sauce.
Tuna/King Salmon Tower
$25.00
Sashimi grade tuna or king salmon mixed with sesame oil and chili oil, mixed snow crab, avocado, seaweed salad, tobiko, and dynamite sauce. Served with tortilla chips or seaweed paper.
Ika Sansai
$8.50
Smoked squid and mountain vegetables tossed in sesame vinaigrette.
Appetizers (Kitchen)
Edamame
$4.50
Boiled soybean pods with sea salt or spice & pepper • Add Garlic +$0.50 | Add Tuffle +$1.50
Sansai Tofu
$12.00/6 Pieces
Lightly fried tofu tossed in Asian truffle oil sauce glaze with assorted mushrooms, bamboo shoot, and scallions.
Agedashi Tofu
$6.50/6 Pieces
Deep fried tofu with tempura sauce and bonito flakes.
Shishito Pepper
$7.50
Japanese sweet chili pepper. Your choice of grill or deep fried.
Vegetable Tempura
$7.50
Sweet potato, pumpkin, shiitake, squash, onion ring, and green beans.
Spicy Tofu Spring Roll
$10.00
Lightly fried tofu and mixed greens rolled in rice paper topped with creamy tangy Okinawa vinaigrette.
Tempura
Jumbo Shrimp $7.50 | Kani $6.50 | Seafood $9.50 • Classic Japanese flash fried in a crunchy, light, and flaky batter
Shiso Hasami Age
$14.00/4 Pieces
Shiso leaves filled with chopped shrimp, button mushroom, and onion.
Coconut Shrimp
$8.50/4 Pieces
Deep fried battered shrimp with coconut served with spicy ketchup.
Shrimp Lagoon
$10.00/4 Pieces
Shrimp, asparagus, bell pepper, and cream cheese eggrolls served with sweet wasabi dipping sauce.
Shrimp Shumai
$6.50/4 Pieces
Shrimp dumpling served with citrus soy. Choice of steamed and deep fried.
Stuffed Shiitake
$14.00/3 Pieces
Shiitake mushrooms stuffed with shrimp, squid and onion, lightly fried, served with tempura sauce.
Fried Calamari & Crawfish
$9.50
Deep fried succulent calamari & crawfish tails served with spicy creamy sauce.
Jalapeno Age
$9.50/4 Pieces
Crab and cream cheese stuffed jalapeno, fried, and served with sweet soy.
Baked Mussel
$12.00/4 Pieces
Four pieces of green mussels baked in a mayo-based sauce topped with masago and scallion.
Grilled Chilean Sea Bass (4oz)
$20.00
Broiled miso marinated sea bass.
Stuffed Smoked Salmon
$18.00
Smoked salmon rolled with avocado, asparagus, purple onion, grape tomatoes, and cream cheese drizzled with our house mustard sauce.
Chawan Mushi
$11.00
Steamed egg custard with shrimp, clam, sashimi grade white fish, chicken, fish cake, Gingko nut, and green vegetables.
Wagyu Bites
$24.00
Wagyu beef on crispy rice topped with fried quail eggs.
Beef Tataki - Kitchen
$20.00
Thinly sliced seared rib eye seasoned with Japanese chili powder served on a bed of purple onion, and topped with green sprouts, scallion, & sesame sauce.
Beef Negimaki
$12.00/8 Pieces
Thinly sliced certified rib eye rolled around scallions & topped with teriyaki sauce.
Gyoza
$6.50/5 Pieces
Japanese style pan fried pork dumpling served with garlic soy.
Pork Belly Kebab
$9.50/2 Pieces
Spicy Chicken Spring Roll
$13.00/8 Pieces
Grilled chicken and mixed greens rolled in rice paper topped with tangy Okinawa vinaigrette.
Chicken Kara Age
$8.50
Japanese style deep fried marinated chicken.
Beef Stuffed Jalapeños
$12.00
Four pieces of baked ground Angus beef and light cream cheese stuffed jalapeño
Yakitori
$9.50
Grilled chicken skewers and yellow onions. Served with teriyaki sauce and sesame seeds.
Beef Ishiyaki
$26.00
Thinly sliced certified Angus beef cooked on a hot stone at your table.
Nigiri & Sashimi
Nigiri (1pc) | Sashimi (5pcs) • Please ask server for daily fish special • Add Truffle Oil +$0.75 (Nigiri) +$4.00 (Sashimi) order | Add Imperial Style (Truffle oil & Tobiko) +$0.85 (Nigiri) +$4.50 (Sashimi) order | Pickled Wasabi +$0.85 (Nigiri) | Sashimi Order +$4.00
Fresh Tuna
$2.85/Nigiri
$18.00/Sashimi
Maguro
Blackened Tuna
$2.85/Nigiri
$17.00/Sashimi
Fresh Yellow Tail
$2.85/Nigiri
$20.00/Sashimi
Hamachi
Fresh Yellow Tail – Belly
$3.40/Nigiri
$23.00/Sashimi
King Salmon
$3.25/Nigiri
$22.00/Sashimi
Salmon
$2.25/Nigiri
$14.00/Sashimi
Sake
Smoked Salmon
$3.25/Nigiri
$18.00/Sashimi
Ocean Trout
$2.25/Nigiri
$22.00/Sashimi
Masu
Japanese Red Snapper
$3.50/Nigiri
$22.00/Sashimi
Madai
Flounder
$3.25/Nigiri
$22.00/Sashimi
Hirame
Escolar
$2.25/Nigiri
$14.00/Sashimi
Abura Botsu
Mackerel
$2.25/Nigiri
$15.00/Sashimi
Saba
Octopus
$2.85/Nigiri
$18.00/Sashimi
Tako
Squid
$2.45/Nigiri
$15.00/Sashimi
Ika
Shrimp
$2.75/Nigiri
Ebi
Sweet Shrimp
$7.00/Nigiri
Ama Ebi
King Crab
MKT
Beef Tender
$2.85/Nigiri
Crab Stick
$1.85/Nigiri
Kani
Surf Clam
$1.85/Nigiri
Hokkigai
Whole Scallop
$2.95/Nigiri
Hotategai
Chopped Scallop
$2.85/Nigiri
Sea Urchin
MKT / Nigiri
Uni
Salmon Roe
$3.95/Nigiri
Ikura
Flying Fish Egg
$2.45/Nigiri
Tobiko
Wasabi Flying Fish Egg
$2.45/Nigiri
Ruby Flying Fish Egg
$2.45/Nigiri
Black Flying Fish Egg
$2.45/Nigiri
Smelt Egg
$2.25/Nigiri
Masago
Sea Eel
$2.45/Nigiri
Anago
Fresh Water Eel
$2.95/Nigiri
Unagi
Soft Shell Crawfish
$4.25/Nigiri
Tofu Skin
$1.85/Nigiri
Inari
Avocado/Asparagus/Shiitake
$1.85/Nigiri
Egg Omelet
$2.25/Nigiri
Tamago
Sashimi Combination
Sashimi A
$28.00/9 Pieces
Tuna, salmon, and escolar.
Sashimi B
$48.00/15 Pieces
Tuna, salmon, yellow tail, escolar, and octopus.
Sashimi C
$108.00/33 Pieces
Chef’s choice 10 kinds of fish.
Chef’s Choice Sashimi
8 Pieces
Sushi-Sashimi Plate
Deluxe Platter
$48.00
Sashimi: Tuna (3) and Salmon (3) | Nigiri: Hamachi (2), Escolar (2), Peppercorn Tuna (2), Ebi (2) | Roll: Julie Crunch Roll
Imperial Platter
$102.00
Sashimi: Tuna (3), Salmon (3), Yellow Tail (3) | Nigiri: Tuna (2), Salmon (2), Yellow Tail (2), Escolar (2), Peppercorn Tuna (2), Unagi (2) | Rolls: Hawaii Roll and Fantasy Roll
Vegetarian Platter
$22.00
Inari, shiitake, avocado, asparagus sushi, fresh veggie roll, and vegetable tempura hand roll.
Chirashi
$26.00
Chef’s choice assorted fish over sushi rice.
Signature Rolls
Angry Lion
$13.00
Mixed snow crab and avocado inside, topped with spicy salmon, crunch, masago, eel, and creamy sauce.
Austin (C)
$18.00
Two jumbo shrimp tempura inside topped with unagi, avocado, eel sauce, spicy mayo, and 4 kinds of tobiko.
Crazy Cajun (C)
$17.00
Sautéed crawfish tails with jalapeno, avocado inside and top with spicy mixed snow crab, wasabi tobiko and spicy mayo.
Cowboy
$16.00
Spicy tuna or spicy salmon, and avocado inside, topped with blacken beef, (ruby, black, wasabi, yuzu) tobiko, and cowboy sauce.
Eliza’s Jade (C)
$14.00
Kani, avocado, and masago, wrapped in cucumber and soybean paper, served with sunomono sauce and sesame.
Fantasy
$17.00
Fried Cajun crawfish and avocado inside, topped with spicy tuna, mixed snow crab, and wasabi tobiko with eel avocado sauce.
Golden Gate Bridge (C)
$13.00
Salmon tempura inside, topped with mixed snow crab, masago, creamy mayo, and eel sauce.
Hamachi Reef
$13.00
Chopped yellow tail, crunch, and avocado inside, topped with eel sauce and sesame.
Hawaii
$15.00
Tuna, white fish, kani, tamago, avocado, cucumber and masago, rolled in rice paper with eel sauce, creamy mayo, and sriracha.
Hot Mama
$12.00
Fried kani inside, topped with escolar, jalapeno, crunch, cowboy sauce, and siracha.
In Love
$17.00
Two jumbo shrimp tempuras inside, tooped with mixed snow crab sp. tuna, mayo , chopped jalapeno, tobiko & house blend sauce.
Keeper’s Ocean Treasure
$29.00
Grilled lobster and avocodo inside. Topped with spicy tuna, snow crab, spicy mayo, eel sauce, crunch, and four flavors of tobiko (ruby, black, wasabi, yuzu).
Lexington (C)
MKT
Alaskan King Crab, avocado, and cucumber inside, topped with 4 kinds of tobiko and Japanese creamy mayo.
Nemo
$13.00
Spicy tuna or salmon, and avocado inside, topped with fresh salmon, nemo sauce,and green onion.
Palm Royale
$20.00
Spicy king salmon and snow crab inside. Topped with fresh yellowtail, avocado, cilantro, jalapeños, and carpaccio sauce.
Poseidon
$17.00
Blackened tuna & avocado inside, topped with spicy salmon, wasabi tobiko, honey wasabi, sriracha, & cowboy sauce.
Rocky Mountain (C)
$16.00
Kani, avocado, and cucumber inside, masago & sesame outside, topped with baked scallop & ruby tobiko.
Shaggy Dog (C)
$13.00
Two Jumbo Black Tiger shrimps tempura inside, topped with kani, masago and spicy mayo.
Skydiver (C)
$17.00
Fried soft shell crab and cucumber inside, topped with unagi, avocado, sesame, and eel sauce.
Texas Rodeo (C)
$13.00
Seared Angus beef, lettuce, lightly fried asparagus, avocado, green onion, and teriyaki sauce.
The Black Pearl
$18.00
Spicy chopped scallop inside, topped with fresh tuna, avocado, crunch, scallions, tobiko, cowboy sauce.
The Skeeter’s
$19.00
Two shrimp tempura, cucumber, jalapeno inside, wrapped with soy paper, topped with avocado, torched spicy salmon, crunch, scallions, yuzu tobiko, eel sauce and ponzu sauce.
Titan (C)
$19.00
Fried calamari & avocado inside, topped with baked fried Cajun crawfish & sp. mayo, crunch, scallions, tobiko, eel sauce & ponzu sauce.
Wild Essence
$19.00
Two jumbo shrimp tempura inside, topped with blackened tuna, avocado, shredded kani mixed with mayo, & masago.
William’s Treasure (C)
$19.00
Kani tempura, cream cheese, and jalapeno inside, topped with soft shell crawfish, mixed snow crab, shrimp, masago, spicy mayo and eel sauce.
Rolls & Hand Rolls
Julie Crunch (C)
$9.00/Roll
Shrimp tempura, avocado, kani inside, top with crunch, sesame and eel sauce.
Tiger Eye (C)
$9.00/Roll
Smoked salmon, fresh salmon, jalapeno, masago, spicy mayo and cream cheese lightly fried & rolled in soybean paper.
Jalapeno Age Roll (C)
$7.50/Roll
Fried jalapeno stuffed with snow crab & cream cheese, masago, spicy mayo.
Phoenix (C)
$9.00/Roll
Fried white fish rolled with sesame and eel sauce.
Crunchy Eel Roll (C)
$10.00/Roll
Freshwater eel, tempura crunch, tobiko, and unagi sauce.
Caterpillar (C)
$14.00/Roll
Unagi inside top with avocado, shrimp, sesame, and eel sauce.
Crazy
$8.00/Handroll
$12.00/Roll
Shrimp tempura, spicy tuna, jalapeno, and cucumber rolled in soybean paper.
Spider (C)
$6.50/Handroll
$10.00/Roll
Fried soft shell crab, cucumber, masago, and spicy mayo.
Rock-n-Roll (C)
$5.00/Handroll
$7.50/Roll
Shrimp tempura, cucumber, masago, & spicy mayo.
Houston
$8.00/Handroll
$10.00/Roll
Tuna, salmon, yellow tail, avocado, and masago.
Philadelphia
$5.50/Roll
$8.00/Handroll
Smoked salmon, cream cheese, and avocado.
California (C)
$4.50/Handroll
$7.50/Roll
Kani, avocado & cucumber inside masago and sesame outside.
Spicy King Salmon
$7.00/Handroll
$11.00/Roll
Spicy Tuna
$6.50/Handroll
$9.00/Handroll
Spicy Yellowtail
$6.50/Handroll
$10.00/Roll
Spicy Salmon
$4.50/Handroll
$7.50/Roll
Dynamite (C)
$6.50/Handroll
Cooked assorted shell fish, spicy mayo, and masago.
Chopped Scallop
$5.50/Handroll
Salmon Skin
$5.50/Handroll
Shrimp Asparagus
$5.00/Handroll
Unagi
$6.50/Handroll
Shiitake, kanpyo, yamagobo, asparagus, avocado, cucumber.
Fresh Veggie Roll
$9.00/Roll
Shiitake, kanpyo, yamagobo, asparagus, avocado, and cucumber.
Chicken Tempura Roll
$7.50/Roll
Vegetable Tempura Roll (C)
$7.50/Roll
Tempura of sweet-potato, zucchini, and green bean.
A La Carte / Entreé
Served on the side with broccoli and carrots OR French fries | A la Carte items can be made into an Entrée for an additional $4.00. Entrées will have an option of steamed white rice or 3 pcs California roll AND miso soup or house salad.
Steak Teriyaki (Black Angus Beef)
$32.00/7 oz
Saporo Rib Eye
$32.00/7 oz
Rib-eye steak with Sapporo Beer-soy-onion-jalapeno marinade.
Beef Yaki Niku
$25.00
Grilled Angus short rib beef with sweet garlic sauce.
Beef Hoba Yaki
$28.00
Our signature broiled beef over a volcano rock, with cashew nuts, onion.
Surf-N-Turf
$39.00
A perfect combination of Chilean sea bass or sautéed lobster with garlic butter sauce and certified Angus ribeye steak.
Chicken Teriyaki
$18.00/8 oz
Lamb Chops
$33.00
Three pieces of grilled high-quality New Zealand lamb chops.
Chilean Sea Bass
$32.00/6 oz
Broiled miso-marinated sea bass.
Salmon Teriyaki
$22.00/7 oz
Hamachi Kama Shio Yaki
MKT
Grilled yellow tail collar with sea salt.
Tuna Hoba Yaki
$24.00
Our signature broiled tuna over a volcano rock, with cashew nuts, onion.
Fried Basa Fish
$18.00
Deep fried Basa fish topped with scallions, garlic, and jalapeño.
Saba Shio Yaki
$18.00
Grilled Mackerel with salt.
Grilled Salmon Collar
$16.00
Shrimp Tempura
$20.00/5 Pieces
Seafood Tempura
$20.00
Shrimp, calamari, scallop, and kani.
Ika Teriyaki
$18.00/Medium
$22.00/Large
Grilled whole squid with teriyaki sauce.
Rice & Noodles
Sauteed Shrimp and Scallops
$28.00
With garlic butter, jalapeño, asparagus over rice.
Combination Fried Rice
$14.00
Beef | Chicken | Shrimp
Fried Rice
$12.00
Beef | Chicken | Shrimp | Salmon
Unaju
$23.00
Fresh water eel over rice.
Special Chef’s Baked Udon
$18.00
Shrimp, mussel, Asari clam, scallop, bell pepper, udon, mozzarella cheese, & house special sauce.
Yaki Soba
$14.00
Soba noodle stir fried with chicken, napa cabbage, onion, fish cake, carrots, & shiitake mushroom topped with scallions & bonito flakes.
Yaki Udon
$14.00
Udon noodle stir fried with chicken, napa cabbage, onion, fish cake, carrots, and shiitake mushroom topped with scallions and bonito flakes.
Hiyashi Soba
$14.00
Cold soba with crab meat, egg, cucumber, and served with black sesame sauce.
Nebayaki Udon
$18.00
Traditional udon noodle soup prepared with shrimp tempura, chicken, beef, fish cake, shiitake mushroom, Napa cabbage, scallions, and egg.
Ramen
$14.00
Traditional egg noodle soup with braised pork, boiled egg, spinach, shiitake mushroom, fish cake, bamboo shoots, nori and scallions.
Kids Menu
Kids Platter
$12.00
Chicken nuggets, French fries, shrimp sushi, crab stick sushi, and 3 pcs California roll.
Chicken Nuggets
$8.50
French Fries
$5.50
Sweet Potato Fries
$5.50
Desserts
Chocolate Lava Cake
$10.00
Warm rich chocolate filled bundt cake acompanied by vanilla ice cream and fresh raspberries.
White Chocolate Mousse Cake
$12.00
Dark chocolate cake layered with silky smooth white & dark chocolate mousse with a chocolate chip border.
Mocha Ice Cream Pie
$10.00
Served with cocoa crust. Contains wheat, soy, milk, and almond.
Mango Fruit Shell
$8.00
Mango sorbet served in a mango shell.
Mochi Ice Cream
$8.00
Green Tea | Red Bean | Chocolate | Strawberry • Ice cream in rice cake.
Tempura Ice Cream
$8.50
Vanilla | Green Tea
Banana or Oreo
$7.00
Fried bananas or Oreos served with one scoop of ice cream. (Oreo +$1.50)
Ice Cream
$4.50
Vanilla | Green Tea| Red Bean | Mango
(Available everyday only from 11:30AM-3:00PM)
Sashimi Combo
Sashimi 4 pcs
$12.00
Salmon (2), Blackened Tuna (2)
Sashimi 8 pcs
$24.00
Salmon (2), Blackened Tuna (2), Yellow Tail (2), Escolar (2)
Sushi Combo
All served with miso soup or house salad
Sushi A
$16.00
Tuna, yellow tail, salmon, white fish, shrimp, eel & 3 pcs of California roll.
Sushi B
$16.00
5 pcs of Julie Crunch roll, 4 pcs of spicy tuna roll & 3 pcs of Phoenix roll.
Sushi C
$16.00
5 pcs of Rock-n-Roll, 1 spider hand roll & 1 shrimp & asparagus hand roll.
Chirashi
$21.00
Assorted sashimi over rice.
Bento Box
$17 | Choose two items from the following list: (items cannot be the same) | All served with miso soup, salad, rice, and one side of the day | Substitute: Fried rice (+$2) and Osumashi (+$4.00)
Beef Teriyaki
(+$2)
Salmon Teriyaki
Chicken Teriyaki
(+$1)
Sushi
Shrimp Tempura
Saba Shio Yaki
Sashimi
(+$2)
Basa
Rice & Noodles
Unaju
$22.00
Freshwater eel over rice
Fried Rice
$11.00
(Beef / Chicken / Shrimp / Salmon)
Combination Fried Rice
$12.00
(Beef, Chicken, Shrimp)
Special Chef’s Baked Udon
$15.00
Shrimp, mussel, Asari clam, scallop, bell pepper, udon, Mozzarella cheese, & special house sauce.
Yaki Soba
$12.50
Soba noodle stir-fried with chicken, Napa cabbage, onion, fish cake, carrots, & shiitake mushroom topped w/scallions & bonito flakes.
Yaki Udon
$12.50
Udon noodle stir-fried with chicken, Napa cabbage, onion, fish cake, carrots, and shiitake mushroom topped w/ scallions and bonito flakes.
Nabeyaki Udon
$16.00
Traditional udon noodle soup is prepared with shrimp tempura, chicken, beef, fish cake, shiitake mushroom, Napa cabbage, scallions, and egg.
Ramen
$13.00
Traditional egg noodle soup with braised pork, boiled egg, spinach, shiitake mushroom, fish cake, bamboo shoots, nori, and scallions.
Oyako Don
$13.00
Chicken egg omelet with onion over rice.
Katsu Don
$16.00
Deep-fried pork cutlet coated with panko bread crumbs, egg, and onion over rice.
Yakiniku Don
$16.00
Grilled Angus rib eye beef with sweet garlic sauce over rice.
Katsu Curry Rice
$17.00
Deep-fried pork cutlet with our homemade curry sauce over rice.
All Day Every Day!
Appetizers
Edamame
$4.50
Salt | Spicy
House Salad
$4.50
Cucumber Sunomono
$5.50
French Fries
$5.50
Sweet Potato Fries
$5.50
Agedashi Tofu
$6.50
Shrimp Shumai
$6.50
Steamed | Fried
Seaweed Salad
$6.50
Gyoza
$6.50
Kani Sunomono
$6.50
Kani Tempura
$6.50
Shishito Pepper
$7.50
Grilled | Fried
Shrimp Tempura
$7.50
Vegetable Tempura
$7.50
Chicken Kara Age
$8.50
Coconut Shrimp
$8.50
Jalapeno Age
$9.50
Fried Calamari & Crawfish
$9.50
Beef Negimaki
$12.00
Baked Mussel
$12.00
Pork Belly Kebab
$9.50
Grilled Salmon Collar with Sea Salt
$16.00
Sashimi
Add: Truffle Oil +$3.25 (order) | Imperial Style +$3.75 (order)
Fresh Scottish Salmon
$14.00
Escolar
$14.00
Tuna Tataki
$16.00
Blackened Tuna
$17.00
Sushi Nigiri
Add: Truffle Oil to any order of Nigiri for $0.65, Imperial Style $0.75 to any order of Nigiri
Surf Clam
$1.85
Kani
$1.85
Shitake
$1.85
Inari
$1.85
Avocado
$1.85
Asparagus
$1.85
Fresh Scottish Salmon
$2.25
Escolar
$2.25
Saba
$2.25
Tamago
$2.25
Masago
$2.25
Blackened Salmon
$2.45
Squid
$2.45
Tobiko
$2.45
Beef Tender
$2.85
Anago
$2.45
Fresh Tuna
$2.85
Fresh Yellow Tail
$2.85
Blackened Tuna
$2.85
Octopus
$2.85
Reg | Spicy
Chopped Scallop
$2.85
Unagi
$2.95
Sushi Rolls
Jalapeno Age
$7.50
Rock-N-Roll
$7.50
Chicken Tempura Roll
$7.50
Vegetable Tempura Roll
$7.50
Philadelphia
$8.00
Spicy Salmon
$7.50
California
$7.50
Spicy Tuna
$9.00
Spicy Yellow Tail
$10.00
Julie Crunch
$9.00
Tiger Eye
$9.00
Phoenix (Fried)
$9.00
Fresh Veggie Roll
$9.00
Houston
$10.00
Spider
$10.00
Crunchy Eel
$10.00
Nemo Salmon
$13.00
Hamachi Reef
$12.00
Hot Mama
$12.00
Nemo Tuna
$13.00
Angry Lion
$13.00
Golden Gate Bridge
$13.00
Shaggy Dog
$13.00
Texas Rodeo
$13.00
Hand Rolls
Spicy Salmon
$4.50
California
$4.50
Chopped Scallop
$5.00
Shrimp Asparagus
$5.00
Philadelphia
$5.00
Rock-N-Roll
$5.00
Salmon Skin
$6.50
Fuji Apple
$6.50
Spider
$6.50
Spicy Tuna
$6.50
Spicy Yellow Tail
$6.50
Dynamite
$6.50
Unagi
$6.50
Main Menu
50 Pcs Gyoza
$50.00
40 Beef Negimaki
$55.00
40 Jalapeno Age
$70.00
Fried Rice
$65.00/Half size table pan
$130.00/Full size table pan
Pick one meat ( beef/chicken/salmon/shrimp)
Combination Fired Rice
$75.00/Half size table pan
$150.00/Full size table pan
Always comes with beef, chicken, and shrimp
Veggies Fried Rice
$50.00/Half size table pan
$100.00/Full size table pan
Family Feast
$185.00 | 8-10 people
10 Pcs Tuna Nigiri
10 Pcs Salmon Nigiri
10 Pcs Yellow Tail Nigiri
5 Pcs Blackened Tuna Nigiri
12 Pcs Spicy King Salmon Roll
10 Pcs Jalapeno Age Roll
10 Pcs Spider Roll
10 Pcs Rock-N-Roll Roll
12 Pcs California Roll
8 Pcs Shaggy Dog Roll
Group Feast
$340.00 | 12-15 people
10 Pcs Tuna Sashimi
10 Pcs Salmon Sashimi
10 Pcs Yellow Tail Sashimi
8 Pcs Blackened Tuna Nigiri
8 Pcs King Salmon Nigiri
8 Pcs Smoked Salmon Nigiri
8 Pcs Flying Fish Eggs Nigiri
8 Pcs Shrimp Nigiri
18 Pcs California Roll
10 Pcs Crazy Roll
8 Pcs William Treasure Roll
16 Pcs Nemo Salmon/Tuna Roll
16 Pcs Cowboy Tuna Roll
Ultimate Feast
$550.00 | 15 - 20 people